The Clink Restaurant

The Clink Restaurant

The Clink is an innovative rehabilitation initiative, operating in partnership with Her Majesty’s Prison Service, that operates a variety of hospitality training projects that equip prisoners with practical skills and nationally recognised qualifications. The sole aim is to reduce reoffending and aid reintegration back into society by giving people a second chance. Training up to 160 prisoners a day, The Clink provides trainees with the opportunity to gain work experience in its restaurants, gardens and event catering service. Prisoners work 40 hours per week whilst studying towards City & Guilds NVQ qualifications that help secure employment in hospitality upon release.

Business addresses

  • HMP High Down SM2 5PJ Sutton

Take a look at what this business is doing to cut carbon, reduce waste and help the environment.  It's not an exact science but we hope you will find it useful. 
Show list

  • Yes
  • We're working on it


Check out the greenest way to get to this business and how they're working to get their products to you in the greenest possible way.

  • Carbon offset deliveries
  • Easy to get to business by public transport
  • Low carbon deliveries
  • Bicycle parking onsite

Ingredients and materials

We ask our businesses to adhere to the Blue Patch criteria which outlines traceability and ethical sourcing. Please contact the business concerned if you have any specific enquiries.

  • Product traceability
  • Restored, repaired, recycled, upcycled
  • Organic
  • Fair trade
  • Locally grown
  • Community based sourcing
  • Sustainable timber
  • Vegan
  • Vegetarian


Help reduce landfill and reduce dependance on virgin packaging materials.

  • 100% Recycled packaging
  • 100% Biodegradable packaging

The work environment

Here are some initiatives taken by Blue Patch businesses to reduce the amount of energy consumed.

  • Workplace energy procedures (eg switching off PCs and lights)
  • Controlled heating and ventilation
  • Insulated workspace
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